Rob Colclaser is an experienced professional in the food and beverage industry, currently serving as the Director of Food and Beverage at Aramark since October 2021. Prior to this role, Colclaser held the position of General Manager for Catering & Events at Live! Casino & Hotel for a short tenure in 2021. From May 2015 to June 2021, Colclaser was the Director of Food and Beverage at Philadelphia Country Club. Earlier experience includes serving as Director of Banquets at both Hyatt Regency Washington and Mandarin Oriental Hotel in Washington DC, as well as Banquet Manager roles at the same venues and at the Denver Museum of Nature and Science. Colclaser holds a B.A. in Economics from the University of Arizona, completed between 1991 and 1995.
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