Sam Cross currently serves as the Director of Hospitality and Soft Services at Aramark, a position held since June 2025. Prior to this role, Sam worked at Novo Nordisk as the Consulting Director of Workplace Amenities and Innovation from July 2024 to September 2025. Sam's experience includes significant leadership positions at ISS Guckenheimer, focusing on food innovation and commercial enablement, as well as serving as Area Manager and Director of Food Excellence. Additionally, Sam held the position of Sr. Director of Dining Services at Chartwells Higher Education Dining Services from January 2021 to August 2022 and spent nearly nine years at Sodexo in various roles, including General Manager and Director of Operations for Resident Dining. Sam holds a Bachelor of Arts in Hotel, Motel, and Restaurant Management from the University of Missouri-Kansas City and an Associate's degree in Culinary Arts from The Culinary Institute of America.
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