Leticia Álvarez

Leticia T. has diverse experience in the food service and administrative sectors. Leticia worked as a Cocinero at Bar Moyano from January to March 2017, following a role as Técnico administrativo at Secadero de Jamones Romero Torres from September 2015 to April 2016. Prior to this, Leticia served as an Ayudante de cocina at Cafetería Bar Cruz de Piedra from June 2015 to February 2016. In 2010, Leticia was employed as an Auxiliar de ventas at Óptica Gea for six months. Leticia earned a degree in Técnico administración y finanzas from IES Alto Guadiato, where studies were completed between 2010 and 2012, focusing on business administration and management.