Michael Baker

Michael Baker is an experienced professional in commercial kitchen design, currently working at Culinary-Design Studio LLC since September 2015. In addition to that role, Michael serves as a Junior Designer at Culinary Design Concepts, contributing to the preparation of electrical, mechanical, and plumbing drawings, as well as bid documents. Michael has also been involved in stainless steel concepts design with Arizona Restaurant Supply since April 2017. Previous experience includes roles in room service at Fairmont Scottsdale Princess and Scottsdale Resort & Conference Center, as well as various waiter positions at Elephant Bar, Red Robin, and Olive Garden. Michael holds a certificate of completion in Architectural Drafting and Architectural CAD/CADD from Phoenix College and completed education at Excelsior Springs High.