Ricarda Camillus

Ricarda Camillus is a dedicated sustainability manager at Arla Foods Deutschland, responsible for leading the climate initiatives for farmers in Central Europe aimed at achieving a 30% reduction in greenhouse gas emissions by 2030. Prior to this role, Ricarda served as the coordinator for milk quality at Arla Foods, overseeing compliance with various special milk schemes. Ricarda’s earlier experiences include a master’s thesis on water management and sustainable agriculture at GELSENWASSER AG, and relevant support roles focused on agricultural research and data organization. Ricarda holds a Master of Science in Crop Science from The University of Bonn and a Bachelor of Science in Sustainable Agriculture from Rhine-Waal University, complemented by a study at the Institut supérieur d'Agriculture et d'Agro-alimentaire Rhône-Alpes.