Arla Foods Ingredients
Pernille Andersen has a diverse background in various roles including Senior Trade Specialist and Regulatory Affairs Consultant at Arla Foods Ingredients. Additionally, Pernille worked as a Project Employee within Health Promotion at Skanderborg Kommune. Pernille has also gained experience as a Research Assistant at Aarhus University, focusing on protein purification and utilizing various techniques. Pernille has a degree in Cand. Scient in Molecular Nutrition and Food Technology from Aarhus University.
Arla Foods Ingredients
Arla Foods Ingredients is a global leader in improving premium nutrition. Together with our customers, research partners, suppliers, NGOs and others, we discover and deliver ingredients and products that can advance lifelong nutrition for the benefit of consumers around the world. A passion for progress, combined with specialist knowledge of food products and production technology, and a strong commitment to sustainability, enables us to serve leading global brands in early life nutrition, medical nutrition, sports nutrition, health foods, and other foods and beverages. Arla Foods Ingredients is a 100% owned subsidiary of the dairy company Arla Foods Privacy policy: https://www.arlafoodsingredients.com/privacy-policy-/