Artemys Foods is a company on a mission to empower humanity to eat sustainably. They are working on the next generation of meat alternatives by cultivating meat, instead of harvesting meat from animals.

Food & Beverage

Artemys Foods

Artemys Foods' headquarters in San Francisco, CA, United States

Colin Carroll

Amber Gergurich

Jeff Sheasley

Adam Beier

Amanda Zamora

The Research and Development team at Artemys Foods focuses on innovating and perfecting the cultivation of meat alternatives. They conduct cutting-edge experiments, optimize processes, and develop new technologies to produce sustainable and delicious meat products without the need for animal harvesting. This interdisciplinary team collaborates to ensure the highest standards of taste, texture, and nutritional value, driving the mission to create the future of food.

Research and Development

The Leadership Team at Artemys Foods is responsible for steering the company’s strategic direction, fostering innovation in meat alternative technologies, and ensuring financial sustainability. Comprised of executives from finance, research and development, and technology, the team collaborates to drive initiatives that align with the company's mission of promoting sustainable eating practices and revolutionizing the food industry.

Artemys Foods

Org chart

Teams

Research and Development

Leadership Team

Offices

Artemys Foods

Org chart

Teams

Research and Development

Leadership Team

Offices

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