Askinosie Chocolate
Shawn Askinosie has a diverse work experience spanning various roles and industries. Shawn started their career in 1989 as an Associate Attorney at Haynes and Boone, LLP, where they worked for three years. Shawn then transitioned into the field of law and worked as a Criminal Defense Lawyer at Askinosie Law Offices from 1992 to 2007. In 2005, Shawn founded their own company, Askinosie Chocolate, where they currently serve as the Founder and CEO.
Shawn Askinosie attended the University of Missouri-Columbia from 1980 to 1983, where they obtained a Bachelor of Arts degree in Political Science. In 1981 to 1982, they also studied at Sophia University, focusing on Japanese, Business, and Sociology. Shawn later pursued further education at the University of Missouri-Columbia, School of Law from 1986 to 1989, although it is unspecified whether they obtained a degree or specialized in a particular field of study.
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Askinosie Chocolate
Askinosie Chocolate is a small batch chocolate manufacturer located in Springfield, Mo., sourcing 100% of their beans directly from the farmers. Shawn Askinosie, founder and chocolate maker, travels to regions of Ecuador, the Philippines and Tanzania to work directly with the farmers and source cocoa beans for his chocolate. This allows the chocolate to be traced to the source and labeled Authentic Single Origin Chocolate. It also enables Askinosie Chocolate to profit share with the farmers. The Askinosie Chocolate mission is to serve their farmers, their neighborhood, their customers and each other; sharing the Askinosie Chocolate Experience by leaving the world a better place than they found it.