Jean-Baptiste Rouch is a seasoned professional in commercial management with a strong background in team leadership and inventory management. Currently serving as Chef de secteur at Asmodee SAS since September 2018, Jean-Baptiste has previously held positions including Alternant Chef de secteur at BRICO DEPOT and Responsable sport in alternance at DECATHLON FRANCE. Responsibilities have included managing teams, optimizing stock management using SAP, conducting competitive analysis, and driving commercial initiatives. Educational credentials include an MBA in Management Commerce et Entrepreneuriat from MBway, a Bachelor's degree in Responsable du développement commercial from Ipac Bachelor Factory, and a BTS in Technico-commercial from Grandmont Tours.
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