Aspen Center For Environmental Studies
Alyssa Barsanti has a Bachelor of Science degree in dietetics from Boston University. Alyssa has a diverse professional background that includes roles such as Agriculture Assistant, Retail Sales Associate, Support Educator for farm/wildness summer camps, Cook III, Intern working with a food truck and mobile learning kitchen, Special Needs Nutrition Instructor creating and leading nutrition and cooking classes for young adults with special needs, and Assistant Manager of a food truck. Alyssa's experiences have honed their skills in education, food preparation, customer service, and managing teams.
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