Astor Chocolate
Holly Thorne is a seasoned professional in the field of quality assurance and food safety, currently serving as the Quality Assurance Manager at Astor Chocolate since December 2018. Prior experience includes roles as Quality Assurance Associate at Astor Chocolate, FSQA Associate and FSQA Document Coordinator at Roland Foods, LLC from May 2017 to September 2021, and as Assistant Store Manager and Quality Assurance Analyst at The Vitamin Shoppe from January 2013 to December 2015. Holly Thorne holds a Bachelor of Science degree in Nutrition and Food Science with a Concentration in Dietetics from Montclair State University, completed between 2009 and 2012.
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Astor Chocolate
We are more than just chocolate. Astor Chocolate is a premier chocolate and candy manufacturer and distributor, serving diverse markets all over the globe. Innovation, creativity, and dedication to creating premium products are the hallmark of this family owned business. Astor has been a pioneer in the markets that it serves, such as chocolate souvenirs and a variety of food amenities to the hospitality industry. We are a dedicated, passionate team with an intensity and energy that sets us apart. Continuous innovation and change are part of our growing company. We are constantly seeking talent that mirrors the company’s approach to the market and continues our successful track record. We are dedicated to building our company with upbeat, talented and motivated people who will move us towards our mission of being a market leader. Corporate Gifts - www.astorline.com Hospitality - www.astorhospitality.com Sodexo - www.astorsodexo.com