Stacey Higgins

Stacey Higgins has a solid work experience in the field of marketing and communications. Stacey started their career in 1986 as a Marketing Specialist at Konica USA. Stacey then moved to Precise International - Wenger Swiss Army Brand as a Marketing & Product Director in 1992 and held this position until 2000. In 2001, Stacey joined Hampton as a Marketing & Product Director and worked there until 2005. Following this, they became the Director of Marketing & Communications at Astor Chocolate & Le Belge Chocolatier in 2005. Stacey also has entrepreneurial experience as the Owner - Creative Solutionist at blue star creative, a position they held from 2000 until the present.

Stacey Higgins has a diverse education background in marketing, design, and accounting and finance. Stacey attended George Washington University, where they studied marketing. Stacey also pursued their interest in design and applied arts at Parsons School of Design - The New School, earning a Bachelor of Arts (BA) degree. Additionally, they pursued a Bachelor of Science (BS) degree in marketing at Rutgers University. Alongside marketing and design, Stacey also achieved a Bachelor's degree in accounting and finance from Rutgers University. The specific years of attendance and completion for each educational institution and degree are not provided.