Provider of camp services, including kitchen, janitorial, housing and commissary. Also can provide the physical camp, help design an appropriate set up.

Food & Beverage

Athabasca Catering Limited Partnership

Alan Cole

Stephen Merasty

Neeraj Naidu

Larry Chaykowski

Steven Josephson

Robert Cremers Cpa, Cga

Kevin Danchuk

Sharon Schultz

Robert Cremers

Ray Edwards

The Culinary Team at Athabasca Catering Limited Partnership is responsible for planning and preparing high-quality meals for camp services, ensuring that all dietary needs are met. Led by the Chef Manager and Executive Chef, the team focuses on menu development, food safety, and innovative culinary practices, while promoting efficiency and sustainability in kitchen operations to enhance the overall camp experience.

Culinary Team

Operations Team

Finance Team

Culinary Team

About

Team members

Other teams at Athabasca Catering Limited Partnership

Operations Team

Finance Team