Damien Claire

Damien Claire has a diverse work experience spanning multiple industries. Damien began their career in 2000 as a Software Developer for an international E-commerce startup. Damien then moved on to work as the Director of Technology at Stuardo and Associates, providing network administration and security consulting for banks and financial institutions. In 2004, they became the VP of Business Development at Global Outsourcing S.A, where they managed a Latin American IT outsourcing company. Damien then joined South Pacific Specialties as a Business Analyst, where they developed a large customer base and strong relationships in the seafood industry. In 2014, they started working at Platina Seafood as a Vice President and later became the President, specializing in processing and importing fresh & frozen Atlantic salmon. Most recently, Damien Claire worked at Atlantic Sapphire as the Chief Sales Marketing Officer, leading their sales and marketing efforts for Bluehouse salmon farming.

Damien Claire obtained a Bachelor of Science degree in Computer Science and Business Administration from Lander University, where they studied from 1997 to 2000. In September 2014, they also received certification as HACCP Certified from the Association of Food and Drug Officials.