Stephanie Morris

Stephanie Morris is a seasoned culinary professional with extensive experience in the restaurant and hospitality industry. Currently serving as the Head Chef at KC's Classic Burger Bar since March 2015, Stephanie also works as a Zumba instructor at Atlantis Sports Clubs since May 2014. Prior to this, a role as Server Trainer at Brae Burn Country Club from April 2013 to March 2015 involved training new employees in the Grille Room Restaurant. Stephanie began their culinary career as a Line Cook for Aramark at Fenway in 2010. Educationally, Stephanie holds a Bachelor's degree in Restaurant and Hospitality Management from the New England Culinary Institute and an Associate's degree in Culinary Arts/Chef Training from The Culinary Institute of America.