Anna-Mari Honkaniemi has a diverse work experience in various roles within the food service industry. Anna-Mari worked as a Regional Sales Manager at Atria Plc starting from April 2016. Prior to that, they held the position of Ravitsemistyönjohtaja at the City of Seinäjoki from July 2015 to September 2015. From August 2014 to July 2015, Anna-Mari was a Restaurant Manager at Compass Group Finland, responsible for managing the operations of Ravintola Deli. Anna-Mari also worked as a Restaurant Manager at Ravintola Marttilan Talli and Ravintola Fiini Oy from August 2004 to July 2012, overseeing the daily operations, including organizing private events, at both establishments.
Anna-Mari Honkaniemi attended Tampere University of Applied Sciences from 2001 to 2005, where they obtained a degree in Restonomi with a field of study in Palvelujen johtaminen ja tuottaminen. In 2006, they entered Sedu Seinäjoen koulutuskuntayhtymä and completed a Hotelli-ja ravintola-alan perustutkinto, specializing in Ravintolan ruokatuotannon koulutusohjelma, in 2007.
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