Rezaul Mohammed is an accomplished culinary professional with extensive experience in the hospitality industry. Currently serving as Executive Chef at ATS Group Services in Ghana and Code Ivory in Liberia since October 2010, Rezaul also holds the position of Chef Manager at Seregniti Golf Stars since April 2008. Additionally, Rezaul has been the Head Chef at Fedices Tsebo Group since February 2002 and at Birmillaha Restaurant since July 2001. This diverse background in various roles showcases a strong leadership ability and a commitment to culinary excellence.
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