Aubaine Restaurants
Saul Ortega is an experienced culinary professional with a diverse background in the restaurant industry. Currently serving as the owner of La Camioneta since February 2018, Saul also holds the position of Head Chef at 33/45 Sound Restaurant and has been a cook at Aubaine Restaurants since May 2017. Previous roles include Chef at Harrods, Chef de Restaurante at KUROBUTA LONDON LTD, Chef at Don Carlos Leisure Resort & Spa, and Line Chef at Wahaca. Saul Ortega completed a degree in Cocina y gastronomía, general at JACARANDA between 2011 and 2014.
This person is not in any offices
Aubaine Restaurants
With six sites across London, Aubaine is a true blend of cosmopolitan style and high-quality contemporary French cuisine. Combining a modern French approach with the rich heritage of London, we live to make the simple sophisticated and the sophisticated simple. Our menu is a taste of modern France with a nod to the traditional. We blaze a trail to original and exciting creations while keeping the much-loved staples of French dining philosophy close to our heart. We can organise meetings, parties, exclusive hire and more in our private dining rooms accompanied by our delicious range of canapés and event menus. For event enquiries please contact: events@aubaine.co.uk or call 020 3740 4673.