Jonathan T. Reese

At Aubergine Kitchen, we strike at the intersection of delicious and healthy, offering natural, fresh house-made salads, sandwiches, soups, Acai bowls, juices, smoothies, desserts, and pastries without any preservatives, sugar, or bad fats. We pride ourselves in creating a safe haven where our customers can pick any item on the menu with complete confidence and peace of mind that it will be healthy, nutritious, and tasty. At Aubergine, we are also committed to offering quality and value, and in the process, help educate our customers and friends on health and nutrition. Whether you are a health-conscious person or you are trying to become one, Aubergine is the right place for you. Become part of our community--Eat Better, Feel Different. Aubergine & Company in a nutshell: •Combine delicious and healthy •Focus on nutrients, not calories •Sweeten first with fruit, second with natural sweeteners, but never with refined sugar •Eat good fats, avoid bad ones •Grill or bake, never fry •Back to fresh – food made from scratch Aubergine = British English term for a plant commonly known in American English as eggplant.