Kirsty Lythgoe has a wealth of experience in the food industry, starting as a multi-skilled laboratory technician at Birdseye from July 1988 to December 1992. Kirsty then transitioned to roles at Geest Prepared Foods as an Analytical Services Manager from December 1992 to June 1997. Currently, Kirsty is the Technical Controller at Aunt Bessies, where Kirsty has held various positions including Senior Technical Manager and Technical Manager since May 2008. Prior to their current role, Kirsty worked as a Technical Services Manager and Technical Manager - Continuous Improvement at Greencore Grocery from June 1997 to May 2008.
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