Rukeya Jeffers

Rukeya Jeffers currently serves as a Finance Officer and Assistant Customs Officer for the Government of Anguilla since November 2017 and also works as a Food Server at Aurora Anguilla Resort & Golf Club since November 2021. Prior experience includes a role as a Food Server at Four Seasons Hotels and Resorts from March 2016 to August 2019. Rukeya Jeffers is pursuing an MSc in Project Management at the University of Liverpool, expected to complete in December 2024, and holds a Bachelor's degree in Accounting (Honours) from The University of the West Indies, obtained in July 2022. Past educational achievements include an Associate's degree in Entrepreneurship/Entrepreneurial Studies from Albena Lake Hodge Comprehensive School, completed in July 2017, and a High School Diploma from the same institution, received in June 2015.