Betsy Morreale

Betsy Morreale has a diverse work experience spanning over two decades. Betsy is currently the Chief Marketing Officer at Avadim Holdings, Inc. Prior to this, Betsy held various leadership positions at Campbell Soup Company, including Vice President Marketing - Salty Snacks, where they led the marketing and business operations of the Salty Snacks business unit and spearheaded new equity campaigns. Betsy also worked at Pepperidge Farm as Vice President of Marketing - Bakery & Cookies, where they were responsible for the Fresh and Frozen Bakery and Cookie Portfolios, and as Senior Marketing Director, Fresh & Frozen Bakery. Betsy's earlier roles at Pepperidge Farm included Director, Trade and Shopper Marketing, Senior Brand Manager for Fresh Bakery and Distinctive Cookies, and Marketing Manager for Distinctive Cookies, Hearty Cookies, and Biscuit - Foodservice Marketing. Before joining Pepperidge Farm, they worked at Tyson Foods as a Product Manager. Betsy began their career at Hecht's, a Division of May Department Stores, where they held various accounting roles.

Betsy Morreale holds an MBA degree in Marketing from Vanderbilt University - Owen Graduate School of Management, although the specific start and end years of their education were not provided. Additionally, they have obtained a Bachelor of Science (BS) degree in Accounting/Business Administration from Washington and Lee University. However, no specific dates were given for their completion of this degree.