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Wallace Wong

Research Scientist at Avant Meats

Wallace Wong has worked in the research field since 2019. Wallace began their career as a Research Assistant at the Department of Microbiology, The University of Hong Kong. In 2020, they moved to DotBio as a Senior Research Associate. Currently, they are employed as a Research Scientist at Avant Meats.

Wallace Wong has a diverse educational background. Wallace obtained a Master of Philosophy in Biomedical Sciences, Molecular Endocrinology and Diabetes from The University of Hong Kong in 2018. Wallace received a Bachelor of Science in Biochemistry and Chemistry from the same university in 2016. Prior to that, they obtained a Secondary Education from Ho Fung College (Sponsored by Sik Sik Yuen) in 2012. Additionally, they obtained a Certificate of Teaching and Learning in Higher Education from CETL, HKU in 2017 and a Good Clinical Practice (GCP-E6(R2) 2016) from Training and Resources in Research Ethics Evaluation (TRREE) in 2020.

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