James Del Frari has worked in various roles in the food industry since 2012. James began their career at Archer Daniels Midland Company, where they served as Extraction Superintendent and Production Engineer from 2012 to 2016. James then moved to Avena Foods Limited, where they held the roles of Vice President Operations and Plant Manager from 2016 to present.
James Del Frari obtained their Bachelor of Engineering (B.Eng.) in Chemical Engineering from the University of Saskatchewan in 2010. In 2016, they obtained their Professional Engineer (P.Eng.) certification from the Association of Professional Engineers and Geoscientists of Saskatchewan (APEGS).
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