Brett Angstadt

Brett Angstadt is a seasoned professional with extensive experience in the hospitality and food service industries, currently serving as the Regional Field Support and Customer Relations Manager at Avendra International since December 2011. In this role, Brett focuses on creating strategic partnerships between customers and suppliers to enhance cost efficiency and operational effectiveness. Previous positions include Director of Food & Beverage at Harbor Links, where Brett implemented time management programs that significantly reduced payroll costs, and various leadership roles in hospitality establishments, including Courtyard by Marriott and TAO, where Brett oversaw operational management and revenue generation. An alumnus of Johnson & Wales University, Brett possesses a strong background in operations analysis, supply chain management, client relations, and project management.