Marion Emmanuelle

Marion Emmanuelle's work experience includes various roles in the hospitality and marketing industry. Marion started their career at Marco Pierre White and Gordon Ramsay Holdings as a Front of House employee and Front of House Management, respectively. Marion then worked at Fortnum & Mason as a Marketing Associate before joining AvroKO as a Partner and Managing Director at Brand Bureau, where they later became the Director of Marketing. Marion also worked at PUBLIC as an Events & Special Project Manager. In 2014, they joined AvroKO Hospitality Group as a Director. Marion'sexperience spans over a period of 16 years.

Marion Emmanuelle has attended IDRAC Business School and IDRAC Business School - Lyon, France. However, no specific details about the start year, end year, degree name, or field of study were provided.