Catalina Balcells

Catalina Balcells has extensive experience in the hospitality industry, with roles ranging from Food and Beverage Manager to Resident Manager. Catalina has worked at prestigious establishments such as Awasi - Relais & Châteaux, Loxahatche Club, Palm Beach Country Club, and Frenchman's Creek Beach & Country Club. Throughout their career, Catalina has been involved in coordinating daily food and beverage operations, organizing special events, marketing promotions, and training new staff. Catalina holds a degree in Hotel & Restaurant Management from INACAP CIES.