Azumi Restaurant Group
Jay Tan has extensive experience in the hospitality industry, particularly in bar management and supervision roles. With a background in reputable establishments such as J Sheekey, ROKA Restaurants, Zuma, and Hakkasan Group, Jay has proven skills in leading bar teams and ensuring high-quality service to customers.
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Azumi Restaurant Group
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Azumi Limited is an award-winning global restaurant business with proven brands offering contemporary dining in key cosmopolitan locations. Founders Rainer Becker began Azumi's journey with the opening of Zuma London in 2002. This was quickly followed by ROKA in 2004. Azumi's restaurant portfolio has expanded to include another three brands: ETARU, Oblix at The Shard and INKO NITO.