Azumi Restaurant Group
Luca Venturelli is a seasoned hospitality professional currently serving as Reception Manager and Guest Relations Manager at Oblix Restaurant since May 2021. With a diverse career that includes positions at Azumi Restaurant Group, Zuma, ROKA Restaurants, and Patina Restaurant Group, Luca has developed expertise in restaurant management and guest relations. Experience also includes significant roles as Senior Receptionist and Head Waiter at Oblix Restaurant, highlighting a comprehensive background in customer service. Luca's educational journey encompasses ongoing studies at Università degli Studi Niccolò Cusano and a diploma in classical languages and literature from Liceo Classico.
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Azumi Restaurant Group
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Azumi Limited is an award-winning global restaurant business with proven brands offering contemporary dining in key cosmopolitan locations. Founders Rainer Becker began Azumi's journey with the opening of Zuma London in 2002. This was quickly followed by ROKA in 2004. Azumi's restaurant portfolio has expanded to include another three brands: ETARU, Oblix at The Shard and INKO NITO.