Ute Kuras

Ute Kuras has a diverse work experience in the hospitality industry, with a focus on reservations and event management. Ute currently holds the position of Global Head of Reservations and Database at Azumi Restaurant Group, a role they have held since May 2023. Prior to that, they worked for ZUMA Restaurants, starting in 2016 as the Reservation and Communications Manager for Zuma in the Middle East. Ute also served as the Central Reservations Manager for Zuma starting in 2013. Before joining Zuma, they worked at The Lanesborough Hotel as the Private Dining Manager from 2010 to 2011 and Senior Event Manager from 2006 to 2010. Ute'scareer also includes roles as an Event Manager at the Savoy Hotel from 2004 to 2006, a Meeting Coordinator at Imperial London Hotels from 2001 to 2003, and a Sales Manager at Seatech International in 2001. Ute Kuras has a strong background in managing reservations and events in the hospitality industry.

Ute Kuras pursued their education in the field of business and management. From 1999 to 2001, they attended the International Institute of Tourism And Management, where they earned a Diploma in subjects including Business Law, Accounting, Controlling, and Economics. Ute then furthered their education at the Scottish Hotel School, University of Strathclyde from 2003 to 2004, obtaining a BA degree in Marketing, Tourism, Human Resources Management, Business Operation, and Accounting.