Emily Rosado-Solomon

Emily Rosado-Solomon serves as an Assistant Professor at Babson College since August 2022, bringing prior experience as an Assistant Professor of Management and HRM at California State University, Long Beach from August 2019 to September 2022. Earlier, Emily Rosado-Solomon was a PhD student at Rutgers School of Management and Labor Relations from September 2014 to August 2019. The professional background includes roles as a Communications Consultant at MHR Management, Inc. from March 2009 to March 2017, Director of Development at The Negev Foundation from January 2012 to August 2014, and various culinary positions including Chug Instructor – Cooking at Kidscool and Baker at Lilyot Bakery. Educational qualifications include a Doctor of Philosophy in Industrial Relations and Human Resources from Rutgers University, a BBA in Management and Labor Relations from Cleveland State University, and an Associate's degree in Baking and Pastry Arts from The Culinary Institute of America.