Samara Surve has extensive experience in demand planning and forecasting across various roles in the food and beverage industry. Samara has worked with companies like Baby Gourmet Foods, Mother Parkers Tea & Coffee, Canopy Growth Corporation, CannTrust, Gay Lea Foods, and Lindt & Sprüngli. Samara is skilled in sales and operational planning, establishing strong relationships with key stakeholders, and implementing processes like S&OP and Six Sigma tools to drive profitability and meet customer demand. Samara holds a certification in Business Process Improvement from the University of Toronto.
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