Pascal Bütler

Pascal Bütler is an accomplished Küchenchef with a diverse culinary background, having trained as a Koch at Swiss Re from 2001 to 2004 and furthered their expertise through a Küchenchef Lehrgang with the Schweizer Armee in 2005. They have held various positions in the culinary field, including Sous Chef and Chef de Partie at Tamedia from 2006 to 2009, and Rayonleiter at Supro Nährmittel AG from 2009 to 2014. Pascal worked as a Fachberater Gastronomie at Agrano AG from 2015 to 2023 and is currently the Küchenchef at Bachofen AG. In addition to their extensive experience, Pascal holds multiple degrees in business, marketing, and key account management from various institutions, enhancing their professional capabilities in both culinary and managerial realms.