Boy Schong

Boy Schong is an experienced professional in financial management and hospitality, currently serving as Commercieel Controller at BACU Bakkerij since November 2021, following a role as Junior Business Controller. Prior experience includes supervision at Restaurant Forno and various positions at Colliers International, where responsibilities involved working as a trainee in valuations and hospitality real estate. Boy Schong also held various tutoring roles during academic tenure at Hotelschool The Hague, focusing on financial decision-making and revenue management. Educational credentials include a Master of Science in Management from Nyenrode Business University and a Bachelor's degree in Business Administration in Hotel Management from Hotelschool The Hague.