Jelena Novak is a professional in the field of food technology and biotechnology, currently serving as a Technologist at Badel 1862 since March 2022. Previous experience includes a role as Medical Associate at Nastavni zavod za javno zdravstvo dr. Andrija Štampar from September 2020 to January 2022, and as a Dietary Supplements Advisor at Mondopharm from January 2020 to July 2020. Early career development involved a student internship at PLIVA in September 2019. Jelena holds a Master's degree in Food Engineering, obtained in 2020, and a Bachelor's degree in Food Science and Technology, awarded in 2018, both from the University of Zagreb Faculty of Food Technology and Biotechnology. Formal education was completed at the Gymnasium of Josip Slavenski Čakovec from 2010 to 2014.
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