Louisa Piatkowski

Louisa Piatkowski is a Factory focused Technical Manager with extensive experience in the food industry. Louisa has a strong background in food safety, compliance, quality improvement, and technical management. Louisa has successfully implemented various systems and processes to improve efficiency, reduce costs, and ensure compliance with customer requirements. Louisa has worked for several well-known companies such as Baker & Baker, Fiona Cairns Limited, and Hilton Food Group plc. Louisa holds degrees in Biological Science, Food Science, Nutrition, and Sport Science from the University of Worcester and Oxford Brookes University.