Daniel Koebler is an experienced professional in the field of environment, health, and safety, currently serving as the Environment, Health and Safety Manager at Baker Manufacturing Company, LLC since September 2021. Prior to this role, Daniel was the EHS Manager at Spectrum Brands, Inc from May 2013 to September 2021 and held an internship focused on occupational safety and health at United Alloy, Inc from April 2012 to May 2013. Daniel also gained valuable experience in the hospitality industry, working as a Bartender/Cook at Junction Pub from May 2005 to August 2012 and as a Cook/Bartender at Roherty's Restaurant from July 2002 to January 2005. Daniel holds a Bachelor of Science in Occupational Safety and Health from the University of Wisconsin-Whitewater.
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