Bakery on Main is to make you happy while helping to clean up their food supply and provide everyone with products.

Consumer Goods

E-Commerce

Food & Beverage

Retail

Bakery on Main

Bakery on Main's headquarters in East Hartford, CT, United States

Michael Smulders

Frank Giuliano

Madison Munson

Paul Connolly

Frank Croce

Deirdre Stolte

The Operations and Supply Chain Team at Bakery on Main ensures efficient production and delivery of high-quality products. They oversee the manufacturing process, manage inventory and supply logistics, coordinate outbound shipments, plan production schedules, maintain quality standards, and handle procurement of materials to ensure seamless operations and product availability.

Operations and Supply Chain Team

The Management Team at Bakery on Main oversees product innovation, regional sales strategies, and talent management to ensure market growth and customer satisfaction. They coordinate efforts across product development, marketing, and sales to deliver quality products and enhance brand visibility in both mainstream and private label markets.

Management Team

The Leadership Team at Bakery on Main drives the strategic vision and operational excellence of the company. Comprised of the President & Founder and Vice Presidents of Sales, this team focuses on enhancing product offerings, expanding market reach, and fostering a culture of sustainability, all while ensuring customer satisfaction and a commitment to quality.

Bakery on Main

Org chart

Teams

Operations and Supply Chain Team

Management Team

Leadership Team

Offices

Bakery on Main

Org chart

Teams

Operations and Supply Chain Team

Management Team

Leadership Team

Offices

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