Alex Gattas

Alex Gattas is an experienced professional in the beverage and hospitality industry, currently serving as the Director of Inventory and Planning at Scout Distribution since June 2020, overseeing the movement of beverages across the United States. Previous roles include Operations Manager and Warehouse Lead at Ballast Point Brewing Company, where responsibilities involved optimizing beer distribution both locally and globally. Additional experience includes positions as Tasting Room Lead, Bartender, and Warehouse Manager at SeaWorld San Diego, focusing on efficient operations and customer service. Alex holds a degree in Business of Craft Beer from San Diego State University and a degree in Hospitality from San Diego Mesa College.