Nicholas George is an experienced hospitality professional with a strong background in wine and food service. Currently serving as the Tasting Room Lead at Carlton Winemakers Studio LLC since September 2020, Nicholas has also held the position of Lead Server at Bamboo Sushi since November 2018. Previous roles include Cellar Hand at Bethel Heights Vineyard and Head Waiter at Salmon Falls Resort, showcasing a progression of responsibilities in the industry. Nicholas has accumulated a wealth of management experience as Restaurant and Bar Manager at Tommy V's Urban Kitchen & Bar and Bar Manager/Server at Bonez Taco & Tequila Bar, where duties included staff management and event catering. Also skilled in sales, Nicholas served as a Wine and Beer Salesman at Mountain Spirits Liquors and demonstrated exceptional customer service as a Server and Bartender at Lil's Sushi Bar & Grill and Head Server at Maxwell's Steakhouse. Nicholas holds a Bachelor of Science in International Hospitality Management from Northern Arizona University and a Bachelor of Science in Hospitality Administration/Management from the University of Arizona.
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