Mario Farina

Mario Farina is currently serving as a Global Corporate Banking COO Associate at Bank of America since July 2022, previously holding the position of EMEA Corporate Banking COO Analyst at Bank of America Merrill Lynch from September 2019 to July 2022. Mario's experience includes significant roles at HSBC as a Private Banking Product Development and Management Analyst, where responsibilities involved product governance and risk analysis, and at Studio Pisani Srl as an Accounting Intern, focusing on financial reporting and cash flow analysis. Education includes a Master of Arts in Entrepreneurial Management from the University of Chester Business School and an Economics and Business degree from Luiss Guido Carli University, complemented by ongoing advanced English courses at multiple institutions.