Barcelona Wine Bar
Anna Bulfamante is a dedicated professional with extensive experience in human resources and customer service roles. Currently serving as a Human Resources Coordinator at Barcelona Wine Bar since January 2024, Anna previously held a Human Resources Intern position at the same company. For over eight years, Anna has contributed as a Co-Team Leader for the Alzheimer’s Association, focusing on fundraising for research efforts. Additional experience includes management and operational roles at Eli's Restaurant Group, Italian Meateria, Isle of Sans Souci Home Owners Association, The Edge Fitness Clubs LLC, DOMENICK BULFAMANTE & SONS, INC., and Cherry Lawn Farm Market. Anna holds a Bachelor’s degree in Psychology from Quinnipiac University, enhancing a deep commitment to community engagement and professional development.
This person is not in any teams
Barcelona Wine Bar
3 followers
Barcelona Wine Bar is a warm and welcoming tapas bar inspired by the culture of Spain. The ever-changing menu is focused on clean flavors, seasonal ingredients, specialties from Spain and the Mediterranean, and rustic small plate presentations created by chefs with tremendous talent. Barcelona offers an award-winning selection of wines from Spain and South America—and boasts as one of the largest Spanish wine programs in the U.S. Established in CT in 1996, there are now restaurants in Connecticut, Georgia, Massachusetts, Tennessee, Philadelphia, Virginia, and Washington D.C.