Ashleigh Kahn is a Regional Executive Chef with extensive experience in the culinary industry. They worked as an Assistant General Manager and Executive Chef at bartaco from 2020 to 2022, and currently serve as the General Manager at the same company. In addition, they held the position of Sous Chef at both bartaco and BRIO Tuscan Grille from 2011 to 2016. Ashleigh earned a degree in Interdisciplinary Studies with a focus on Humanities, Anthropology, and Art History from the University of Central Florida, graduating in 2011.
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