Basciani Foods Inc.
Ed Wuensch is a seasoned professional with extensive experience in business development and operational leadership. Currently serving as the Director of Business Development at Basciani Foods Inc. and as a Co-Owner of Ferrell Brand, a men's western and outdoor apparel company, Ed has demonstrated entrepreneurial acumen through ownership of Guada-Loo, a luxury comfort station service for various industries. Ed's prior roles include board membership at the American Mushroom Institute and the Mushroom Council, and significant contributions as Chief Operating Officer and Sales and Marketing Manager at Kitchen Pride Mushrooms. Ed holds a Bachelor of Arts degree in Biology from Texas A&M University.
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Basciani Foods Inc.
Our goal since 1925 has been to consistently deliver the finest fresh quality mushrooms to our customers with the most intense focus on lightning-fast service in the industry. This intense focus on quality and service is legendary among our long-time customers. We are currently packing & shipping roughly 1.5 million pounds per week, of every variety of mushroom available. Being located so close to the Mushroom Capital of the World makes people think mushrooms are our only specialty; however, Basciani Foods Inc. packs and ships all sorts of produce products all over the country daily. From blackberries to arugula to avocados to sun-dried tomatoes we can do it all.