Jazmine Agostinho currently serves as the Director of Operations and Director of Experience at Base, a modern social club focused on real-life experiences. Additionally, Jazmine is a co-founder of Epic Cheese Boards, a niche catering company in South Florida. Jazmine has held various roles in hospitality including Regional Associate at The Chef Agency, Assistant General Manager and Food and Beverage Manager at Mandolin Aegean Bistro, and Lead Bartender at Bill Hansen Catering. Previous positions include Assistant Manager at World of Beer and Lead Server at Rio Station Beer Garden, along with experience as a Research Assistant at the University of Miami and Teacher Assistant at Miami Shores Presbyterian Church School. Educational qualifications include a Master’s Degree in Hospitality and Tourism Management from Florida International University and a Bachelor of Arts in Psychology from the University of Miami.
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