Cec Melissa Haupt Crc

Melissa Haupt, CEC, CRC, is a seasoned professional in the culinary industry with extensive experience in research and development. Currently serving as Research and Development Manager at Basic American Foods since August 2016, Melissa has previously held positions such as Senior Food Technologist and Research Chef. Prior to this role, Melissa worked at Golden State Foods as Corporate Executive Chef, where collaboration with key restaurant chains focused on menu item development. Melissa's extensive career includes serving as Executive Research Chef at Applebee's and Research Chef at Red Arrow Products Company LLC. The early career featured a role as Executive Chef at The Knick. Education includes a Bachelor's degree in Culinary Science/Culinology from Southwest Minnesota State University and studies at The Culinary Institute of America.