Jeff Batta

Jeff Batta has extensive experience in restaurant and hospitality management, particularly as the General Manager of Cricket Ridge Country Club, Inc. and The Brau Haus. Jeff Batta has held roles in merchandising at Batesville Casket Company, where responsibilities included financial analysis and sales support. Notably, Jeff Batta successfully implemented the catering operation at Cricket Ridge Country Club and managed a staff of 54, overseeing daily operations, accounts payable, payroll, and menu changes. Jeff Batta has a background in business administration, having earned an Associate degree from IUPUI.