Laure Pitrois is currently the Cheffe marché Maïs Oléoprotéagineux et Légumes at Bayer, a position held since 2022. They have extensive experience in agronomy and project management, including roles as a Technicien d'expérimentation stagiaire at Belchim Crop Protection NV and in various positions at Semences de Provence, where they managed commercial portfolios and marketing activities. Laure holds an engineering degree in Agronomy and Crop Science from AgroSup Dijon, complemented by earlier studies in biology and laboratory science.
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