Beaufort Memorial Hospital
Roxanne Davis-Cote is a Clinical Nutrition Manager at Beaufort Memorial Hospital since August 2004, where responsibilities include overseeing clinical nutrition services and inpatient dietitians while focusing on employee and community wellness. Previously, Roxanne held roles as a Community Health Educator and clinical dietitian, involving patient nutrition assessments and education. Roxanne’s career began as a Diet Technician at Rhode Island Hospital from January 2003 to July 2003. Educational qualifications include a Master of Public Health in Health Service, Policy, and Management from the University of South Carolina (2006-2008) and a Bachelor of Science in Dietetics from the University of Rhode Island (1998-2002).