Kim McGlinn

Kim McGlinn has extensive experience in customer service and food-related fields, spanning over a decade. Currently serving as Customer Service Staff at Bed Bath N' Table since November 2022, Kim previously held the role of Customer Service Manager at Big Crunch Sushi, managing sales and logistics for nearly eight years. Additional roles include Customer Relations Manager at Kitchen Green, where responsibilities involved HACCP management and recipe development, and Recipe Development Consultant at Kimmy Choux, focusing on gluten-free patisserie adaptations. Earlier career highlights feature positions at Everyday Goodness Company and HealthyFeast Limited, with a concentration on food sensitivities and customer support. Kim's foundational education includes attendance at St Joseph's Business College and St Brigid's College.